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Site Characteristics
Myanmar is an
agricultural country with rice as the main staple food crop, yet
rice yields are lower than in many other Asian countries.
Fertilizer use is relatively low in Myanmar, and rice farmers
use little or no P and K fertilizer.
There are two rice-growing seasons per year:
•
Summer or dry season from
December to April. This is the higher yielding season, and
rice is typically established by direct, wet seeding.
•
Wet
season from June to October. This is the lower yielding
season, and rice is established by transplanting.
The average annual rainfall in main rice-growing areas
ranges from about 2300 mm in the Ayeyarwaddy Delta to about 900
mm further north in Sagaing Division. Most of the rainfall
occurs from May to October. |