Italy

ITALY is the main rice-producing country in Europe. It forms a large peninsula in the
Mediterranean Sea, with 300,000 km2 in area, supporting a population of 57 million. Rice is grown mainly in the northern Po Valley. Agriculture as a whole occupies only 8% of the workforce. Arable land makes up 31% of the total area, but agriculture contributes only 2.6% to the GDP.

General information

  • GNI per capita PPP$, 2000: 23,470
  • Internal renewable water resources: 179.4 km3
  • Incoming water flow: 7.6 km3
  • Main food consumed: wheat, oil and fat, meat, sugar and honey, milk
  • Rice consumption, 1999: 5.9 kg milled rice per person per year

Production constraints
Rice yield has stagnated during the last decade. The main constraints to sustainable rice production in Italy are

  • Low temperature
  • Stagnation of the yield potential of rice varieties
  • High production costs
  • Blast
  • Red rice
  • Dependence on external market for the product

Production season

 

 

 

Planting

Harvesting

Main season

Apr-May

Sep-Oct

Basic statistics, Italy

1985

1990

1995

1998

1999

2000

Rice

Area harvested (ha)

185,510

214,124

239,259

222,705

220,795

220,850

Yield (t/ha)

6.1

6.0

5.5

6.3

6.2

5.9

Production (t)

1,122,700

1,290,700

1,320,850

1,393,524

1,362,452

1,300,000

Rice imports (t)

352,201

51,065

58,383

60,908

66,212

na

Paddy imports (t)

131,892

1,928

36,726

30,466

11,548

na

Rice exports (t)

727,432

576,947

523,898

601,597

667,367

na

Others

Paddy exports (t)

25,276

41,369

24,511

13,677

13,105

na

Population, total (x103)

56,771

57,023

57,338

57,369

57,343

na

Population, agriculture (x103)

6,030

4,904

3,885

3,362

3,201

na

Agricultural area (x103 ha)

17,095

16,840

15,333

15,377

na

na

Irrigated agricultural area (x103 ha)

2,425

2,711

2,698

2,698

na

na

Total fertilizer consumption (t)

2,102,149

1,944,380

1,865,900

1,742,000

na

na

Tractors used in agric. (no.)

1,227,134

1,429,756

1,460,000

1,475,000

na

na

Source: FAOSTAT online database.

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